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  • Acai Berry Extract
  • Acai Berry Extract
  • Acai Berry Extract
  • Acai Berry Extract
  • Acai Berry Extract
  • Acai Berry Extract
  • Acai Berry Extract
  • Acai Berry Extract

Acai Berry Extract

Product Name:Acai Berry Extract
Source: Euterpe badiocarpa
Part Used:Fruit
Active ingredient: Anthocyanins,Anthocyanidins,Proanthocyanidins
Specification:
1.Anthocyanidins:1%~25% By UV
2.Polyphenols:1%~25 % By HPLC
3.Customized Products
Package:25Kg/Drum
Drum’s Size:36cm*36cm*52cm
Shelf Time:2 Years

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    Description

    The Acai Berry also contains a healthy dose of amino acids, which are the building blocks Acai Berry, also called Euterpe badiocarpa, Euterpe oleracea, Palmaceae, Flowers are brown and purple,it is growth in the Brazilian amazon rainforest, Acai Berry considered is the hotest nutritious fruits, it Contains rich antioxidizing agents.The Acai berry is a very powerful antioxidant, known as the world’s most beneficial superfood, has recently been taking the world by storm with its amazing health benefits, including: weight management,improvements in energy, improvements with digestion, helping detoxification, improving skin appearance,improving heart health, reducing the signs of aging, and the reduction of cholesterol levels.

    Specification

    1.Anthocyanidins:1%~25% By UV
    2.Polyphenols:1%~25 % By HPLC
    3.Customized Products

    Function

    1.Greater energy and stamina.
    2.Improved digestion.
    3.Better quality sleep.
    4.High protein value , High level of fiber.
    5.Rich omega content for your heart.
    6.Boosts your immune system.
    7.Essential amino acid complex.
    8.Helps normalize cholesterol levels.

    We are specialized in these products for years,other similar products as follows,

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    Source

    Specification

    Bilberry Extract

    Vaccinium vitis-idaea Linn.

    Anthocyanidins:1%~25% By UV
    Anthocyanins:1%~36 % By HPLC

    Cranberry Extract

    Vaccinium Macrocarpon L.

    Anthocyanidins:1%~25% By UV
    Proanthocyanidins:1%~60% By DMAC

    Blueberry Extract

    Vaccinium uliginosum L.

    Anthocyanidins:1%~30% By UV
    Anthocyanins:1%~36 % By HPLC Proanthocyanidins:1%~30% By DMAC

    Aronia Chokeberry Extract

    Aronia melanocarpa (Michx.) Elliott

    Anthocyanidins:1%~20% By UV

    Proanthocyanidins:1%~60% By DMAC

    Polyphenols:1%~40% By UV

    Black Currant Extract

    Ribes nigrum L.

    Anthocyanidins:1%~25% By UV
    Anthocyanins:1%~36 % By HPLC

    Proanthocyanidins:1%~40% By DMAC

    Black Elderberry Extract

    Sambucus nigra L.

    Anthocyanidins:1%~25% By UV
    Anthocyanins:1%~25 % By HPLC

    Acai Berry Extract

    Euterpe badiocarpa

    Anthocyanidins:1%~25% By UV
    Polyphenols:1%~25 % By HPLC

    Mulberry Extract

    Morus alba Linn.

    Anthocyanidins:1%~25% By UV
    Anthocyanins:1%~36 % By HPLC

    Black Goji Extract

    Lycium ruthenicum Murr

    Anthocyanidins:1%~25% By UV
    Anthocyanins:1%~25 % By HPLC

    Roselle Extract

    Hibiscus sabdariffa Linn.

    Anthocyanidins:10% By UV

    Black Rice Extract

    Oryza sativa L.

    Anthocyanidins:1%~25% By UV

    C3G:1%~35% By HPLC

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